6501 Atlanta Hwy
300 N Dean Rd
Magnolia St
1601 Eastern Blvd
6911 Eastchase Loop
3110 Zelda Rd
Bacon, Gouda, & Egg Breakfast Sandwich
Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness.
Spinach, Feta & Cage-Free Egg White Breakfast Wrap
Cage-free egg whites, spinach, feta cheese and tomatoes inside a whole-wheat wrap, then toast it to perfection. Vegetarian and protein-rich, this wrap is bound to be a tasty start to any morning.
Sprouted Grain Vegan Bagel
This vegan bagel is the traditional texture everyone loves. The flavorful, aged bagel dough made with wholesome sprouted wheat and rye, then topped with brown and golden flax, oats and sunflower seeds is delicious on its own. Or finish it off with your favorite spread.
Cinnamon Raisin Bagel
Our New York-style boiled bagel gets sweet cinnamon swirled into the dough, just before heaps of raisins are mixed in, adding a little sweet to your savory breakfast.
Tomato & Mozzarella Sandwich Lunch
Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.
Avocado Spread Lunch
Spruce up your sandwich or Sous Vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.
Madeleines
Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.
Shortbread Cookies
Our two-pack of butter shortbread cookies made with quality ingredients create a melt-in-your-mouth texture in every bite.
Veranda Blend
In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We've sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.
Pike Place® Roast
From our first store in Seattle's Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it's served fresh every day at a Starbucks® store near you.